Serves 2 Ingredients: 200g of firm, smoked tofu, cut into cubes ½ box chestnut mushrooms, cut in half 1 courgette, cut into chunky rounds 1 red pepper, deseeded and diced 1 packet of baby pak choi Sesame oil 1 tablespoon of toasted sesame seeds For the marinade 1 tbsp tomato purée 1 tbsp light soy… Read more »
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